Category Archives: HEAL – living with chronic illness

Cait Update

Last time I posted about Caitlyn’s ACL repair….. it was the night before surgery. (check it out)

Here are the basics:

December 7th we went in for outpatient surgery.

From start to finish the entire experience was far better than our last hospital experience when a gallbladder was being removed. (remember that fun?)

She was in good spirits - despite her stylish garb.

hospital garb

We were all VERY thankful that her injured knee was well-marked for the surgeon. Accidents happen. More so here. The last thing we wanted was a reconstructed left knee.

correct knee

We spent a few hours keeping entertained while all the paperwork and pre-op tasks were taken care of.

Dear-old-dad forgot how cold hospitals can be. While trying to borrow Cait’s sweatshirt, there was a complete re-enactment of the scene in Tommy BoyFat guy in a little coat.

DSC_5875

There was live music in the hospital hallways – nurses dancing, nuns playing tambourines, I couldn’t make this up if I tried.

hospital music

The surgeon repaired her ACL with a portion of her hamstring and stitched up the tear in her Meniscus. Post-op she was looking at three aspects of healing: the ACL, the Meniscus and the new hamstring tear created by harvesting a piece for the new ligament.

Post-op

Here’s a good look at what is underneath the wrapping. Scroll quickly if you’re squeamish.

stitches

The weeks that followed were not pleasant. Take note: Christmas is not a good season in PR to do anything – her much-needed physical therapy was put off for 5 weeks because of closed offices and vacations.

To kill some of the recovery time we went on a Christmas Cruise – she did really well, even on crutches.

cruising on crutches

She didn’t see it as we did and with great emphasis – she does NOT recommend the cruise-crutch combination.

Back from sailing the Caribbean, we struggled to find the right physical therapy set-up. Finally – (yes two+ month later) she is in an aggressive sports medicine facility. She does 2 hours of therapy, four times a week. It is tiring, painful and puts a crimp into her studying schedule, but we are seeing some great strides in her recovery.

physical therapy

physical therapy

We thank you for the continual support (emails & texts have been great spirit lifters!) While physically painful, I know that the mental anguish and frustration have been even worse. For a child who has been full-speed-ahead since the day she was born, being down and out has been a nightmare. While perspective allows us to see that this will be a lengthy lesson in patience and persistence,  we will all be happy when I can again post photos like this one.

Caitlyn


The Best Bread Yet

As I have posted many times before, we have a gluten-free home.

4/6 of our family members have Celiac Disease, so to keep a contamination-free kitchen, I only cook and bake with gluten-free ingredients. The glutenous among us enjoy their fill of breads and doughnuts and pizzas when we are out and about.

“Don’t you miss bread?” Is one of the most common questions I am asked.  The answer is yes and no. Take a look at my post Our Daily Bread, where I explore various brands and our failures, successes and favorites.

Even though we had found a multitude of tasty substitutes, one thing I really, really missed was a soft bread. One that doesn’t need toasting. One that doesn’t crumble. One that doesn’t get stale and dry within the hour. One that makes a perfect peanut butter and jelly sandwich. And last week I discovered a recipe. It was so delicious, that even the few pieces I set aside to photograph were discovered and devoured by my children. Last night I made it again and had enough left over to photograph (and eat) a pb&j for breakfast today.

It is moist and springy and resembles the slight sweetness of Hawaiian Bread.

gluten free peanut butter and jelly sandwich

I found this recipe thanks to Pamela and her products.

Read about Pamela herself and check out her wide variety of products HERE. (We endorse the pancake mix as well!)

Pamela's products

I followed the recipe for sweet bread on the back of her 4lb bag of Bread Mix and Flour Blend.

I made the dough in my bread machine and then baked the dough in my oven. I did have to adapt the baking time. I also plan to try this recipe using other gluten-free flour brands – I will let you know how it goes.

Here is the recipe.

PAMELA’S SWEET BREAD

3 1/2 cups Pamela’s Bread/Flour Mix

1/4 cup butter, melted

1/4 cup sugar

2 1/4 tsp active dry yeast (or 1 packet 7g)

3 eggs

1/2 cup milk

3/4 cup warm water

Please note: according to my bread machine directions, I place the wet ingredients first, then the flour, then the yeast.

  • Mix all the wet ingredients,  plus the sugar.
  • Pour into bread machine.
  • Add the flour to the bread machine.
  • Add the yeast to the bread machine.
  • Set the machine to the dough setting.
  • Occasionally peek at the progress, scraping down the sides if need be.
  • Remove the completed dough and place in a greased bread pan
  • Bake at 350 for 70 minutes. NOTE – Mine was done in 40ish minutes. Watch carefully.

bread

Where to find Pamela’s products?

In Puerto Rico: FRESHMART grocery stores.

In the United States: WHOLE FOODS, or find other RETAILERS near you.

Or, place an order ONLINE.


Eat, Heal, Run

This morning I had a great workout. Let’s call it a Me-Myself-and-I Tri. 1/2 mile swim, 10 mile bike, 2 mile run. No clocks, no competition, just the enjoyment of the process. With holiday baking and 8 days of cruising behind me it feels great to get back into eating simple, fresh meals. (Okay – I DO miss the abundance of fresh strawberries, and the linen napkin in my lap, and a full week of no dishes, oh maybe I am supposed to just live my life plump and happy sailing the seven seas.)

With a break from homeschool and the Thanksgiving/Christmas festivities passed, I have some open hours of time and I am delighted to fill them with physical activity. Good. Clean. Sweat. My recent workouts have been a great time to clear my head, mentally prepare for the year ahead and set some very specific goals.

While EAT, RUN and HEAL are three different topics on my blog, they are so intertwined for me that when setting fitness goals for 2013, I couldn’t separate them.

While I certainly can’t control the impacts of autoimmune disease on my body, I can make positive choices, that I believe help with the daily frustrations and implications. These choices are simply: good rest, good exercise and good food. It is a direct cycle: when I don’t exercise, I carry extra weight (hard on my joints), I feel sluggish and I don’t sleep well. When I don’t sleep well, I am unmotivated to exercise or eat well. When I don’t eat well, I gain weight (making exercise frustrating) and I have a hard time sleeping with too much caffeine / sugar / carbs in my system.

Instead of making severe mandates, or creating huge year-long-goals, I decided to take it month by month. With very specific, measurable goals, I believe that I will stay motivated, see results and can adapt based on races, illness and what ever the US Air Force throws our way. Putting these goals in writing for all the world to see keeps me accountable – AND, might garner some support, ideas, recipes, etc. from you.

I kind of feel like I should insert a hideous before photo here, and then later update with a lovely, tanned, made-over me. Since this isn’t really an exercise of self loathing, I won’t subject any of us to a pathetic mug shot. Instead, here’s a current shot, make-up-less and hair soaked in sea water and wind-blown. Placed beside my young, fit daughter just accentuates my age and sagginess.

self portrait

Note: a need for better defined arms, no acknowledgement of shoulder blades, complete absence of abs, and a face and neck that are fuller than I like. I will try to capture some kind of visible progress in photos – don’t expect a bikini shot any time soon.

January fitness goals:

1) At least 30 minutes of exercise EVERY day.

2) Run/Walk total: 60 miles

3) Bike total: 50 miles

4) Swim total: 3 miles

5) Aim for 8+ hours of sleep a night.

6) Focus on real food – items that don’t need ingredient labels (fresh fruits and vegetables, meat, dairy, nuts, seeds)

I have 2 races that I have registered and paid for. I know, from experience, that a race on the calendar has a direct impact on my fitness.

February 24, 2013: Disney Princess 1/2 marathon, Orlando, FL

March 17, 2013: VA Beach 1/2 marathon, Virginia Beach, VA

PLUS – my dear husband has a 1/2 Ironman scheduled for March 17th – so I will have a supportive partner in my aching muscles and need for early bed times.

Look for writing in all areas of health and fitness as the weeks progress – frustrations and accomplishments, as well as some healthy recipes that are fun for the whole family as well a few treats that reward all the hard work. (Seriously – if the promise of a chocolate cupcake gets me out of bed and through a ten-mile run, well – I will be making cupcakes.)

What are your fitness goals? Upcoming races? Successful recipes made from real food?

Here’s to good health in 2013!


Lessons Learned

Today will be a break away from the light and colorful posts about food and travel, or humorous anecdotes about my four darling children. On occasion I get an email from a friend asking about Lupus. Either they have had some unusual test results, or a family member or friend has been newly diagnosed. Such is the case today. Perhaps some of my lessons learned will touch others.

Please remember that I am neither a doctor nor a medical expert.

Dear M,

I am so very sorry that I even have to share these thoughts with you. I imagine that you are in the midst of many emotions. I empathize. It will get better and worse. With time and information and good medical care you will feel more in control than you do right now.

 I was diagnosed with Systemic Lupus almost 4 years ago. The discovery came after at least 6 months of Dr. appointments and numerous assurances that I was not “sick,” but just “doing too much.” My aching joints were blamed on my running workouts; my exhaustion on being the mother to 4 kids and married to a husband who had a demanding military career. My prescription was always “take a few days off and get some rest.”  When those suggestions did not work, I was back to the doctor begging for further tests. Persistence, blood work, and specialists were able to finally, give me a clear-cut, specific diagnosis of SLE Lupus. I realize that many people have symptoms, but never have the correlating tests results. Some are treated for the wrong disease for years. I will actually say that my first emotion was not anger or fear (although those did come) it was relief. RELIEF that I was not crazy or imagining symptoms. Once I knew what I was facing, it was time to learn. While I now possess an abundance of medical information, I also picked up a few good life lessons. What I share today comes with 4 years of perspective, I am quite sure that 10 years from now the lessons will be different.

CLARITY WITH SYMPTOMS - My first round of Dr. appointments involved words like tired, achy, lacking energy. I realized that only spending a few minutes with a Doctor complaining of broad and somewhat vague symptoms was not helpful. We finally got somewhere with VERY specific ailments.

  • I am exhausted. After a full night’s sleep, I get up, take my children to school, and then set an alarm to make sure that I wake up in time to pick them up at the end of the day.  Some days when I take the kids to after school activities, I have to go out to the car to sleep until they are over. This clearly spelled out the level of exhaustion and the amount that I was sleeping.
  • Six months ago I regularly did 10-20 mile runs with friends, chatting and laughing the entire way. Recently, I can’t talk for the first mile and can’t keep up with them, even for just a 3-5 mile run. I was able to show specific changes in my body.

I have continued to give very specific examples and feelings. If I only have a few minutes with a Dr. every few months I want our appointments to be productive. When we discovered that I also had Celiac Disease, it is because I was able to bring a written summary of symptoms and a pattern of digestive history from an entire 2 years. In some cases I am the one sharing articles and information with the Doctors rather than the other way around.

DIAGNOSIS – Many autoimmune diseases have overlapping symptoms. Many people have multiple autoimmune diseases. Be persistent with your Rheumatologist that you have the full picture of exactly what you are facing. This will help you to make the best lifestyle changes and medication choices.

RESEARCH. READ. STOP. – Find the most medical information that you can. understand the terms, the tests, and what various results mean. Read about symptoms, signs to watch for, medications and their side effect. Then STOP. Avoid all the worst case scenarios, the horrible stories and the end stage images. The internet and the bookstore is a wealth of information, as well as a Pandora’s box of fear. The best thing my Rheumatologist did was give me my diagnosis, a handful of information and an appointment 2 weeks later. He gave me time to take in the reality, do some research and return with a clearer head and a list of questions.

DOCTORS – Find a Dr. that you like and trust. Then continue to question them. Ask about specific medications and treatments. You spend more time with your body than anyone else. Doctors are not perfect, they are very busy and there are constantly changing thoughts, research and treatments. Be your own researcher and advocate. I have actually had a specialist call me on the phone to apologize for not believing me. I looked to “active and healthy,” he said,  yet my blood work proved that I was sicker than I appeared.

TESTS – Lupus can impact your body in many ways. Request as many tests as your insurance will allow. Having what will hopefully be a healthy baseline of heart, lung and kidney function will be helpful for comparison later on. You will also feel better knowing exactly how the disease has impacted your body thus far.

INDIVIDUAL – This disease is completely different for each person. This is part of why it is so hard to diagnose and treat. The symptoms, the treatments and the outcomes will vary with each individual. I knew of another young woman who was diagnosed in August of 2008, just like I was. As I was turning a corner and starting to feel better 3-4 months later, she was on dialysis for Kidney failure. The disease is not degenerative. There are no timelines. You can go for month or even years feeling great, and then something causes your immune system to kick in and it doesn’t know where to stop. Get to know your body and your health, and then know that it will change – for the good and the bad.

MEDICATIONS – They take time. I was diagnosed in August. I would say that actually started to feel “better” in December. Many of the drug regimens take some time to actually make enough of a difference to feel the results. But wow, once I felt better, I realized just how badly I had been feeling. Due to side effects and changes in your health you will vary your medications pretty regularly. In the last 4 years I have been on over 10 different medications. I keep a note in my wallet with my current medications and dosages in case of emergencies. Keep track of the side effects. Some of the pain killers and muscle relaxers will impact your ability to drive and mental health. If you do not like how a medicine makes you feel speak to your Dr. right away for an alternative.

EMOTIONS – This aspect of the Disease has been very difficult for me. I want something to hate or to fight or to remove. Unfortunately, the “bad guy” is me. My own immune system is what is attacking me.  Dealing with the disease is less about battle and strength, and more about learning to coexist. I often think of trees – I would like to be an Oak that endures and outlasts the harsh weather and droughts through a long life, instead I need to be more like a flexible Weeping Willow that gives in to the winds and bends with the opposition. I do not like it. It makes me feel weak. I am working on this.

VANITY – As if having a disease that steals your energy, movement and over-all health isn’t enough, Lupus and the corresponding medication can change how you look. I never considered myself to be overly vain. I have never had any sort of cosmetic procedure. I often go out in public without makeup; hair pulled into a pony tail. Yet when my face is red and raw from the common rashes, or I am swollen and carrying 20+ lbs of weight thanks to the toxic medications in my system I find that I am more concerned with my looks than I ever realized. While I am not at peace with this aspect, I have some coping tips. Wear clothes that make you feel good and comfortable. I actually have clothes in 4 different sizes (yes, I see that much fluctuation.) Find creams that calm your skin. While I usually skip makeup on a bad skin day, if you need to wear foundations and powders find ones that are the least irritating as possible.

REGULAR VISITS & TESTING – Sometimes, even when you feel great, the disease is at work in your body. Just because you are not tired or achy, doesn’t mean that you can let your doctor visits or medications fall by the wayside. At a recent appointment, for something unrelated to Lupus, the doctor picked up on  a symptom that I did not “feel.” I would have attended my upcoming, regular Rheumatologist visit and told her that I had been feeling great. It would have been the truth. In return she would have ordered a few routine blood tests, but probably wouldn’t have listened to my heart or lungs. Lupus can impact your heart and lungs and kidneys and you may not “feel” it until damage has been done.

REST – I wish sleep came in a pill, because I have found that nothing, NOTHING helps me more than sleep. Sometimes it takes a solid 12 hours to feel better. Talk about an infringement on time. While getting a regular 8 hours helps to keep life on a more even keel, I can see that stress, travel, and extremely busy weeks often require a day or more of recuperation. In the last year, I have probably had to take about 20 of these down days. The thing is, they are often unpredictable. Regular rest and consistent medications are the only preventative things I have been able to do. What I can’t do is push through exhaustion, physically taxing days, late nights, high levels of stress are very hard on my system.

FOOD  – there are great debates as to whether or not certain foods or diets can improve your overall prognosis, or if some can actually trigger inflammation. While I have not found a Doctor who will fully get on board with the impact of diet, I am a believer. I DO NOT think any certain foods or diets will cure Lupus. I do think that what every person ingests impacts their health. Due to Celiac Disease I do not eat gluten of any kind. This elimination made many improvements in my overall health. I avoid night shade vegetables; especially tomatoes and potatoes. I do my best to avoid white foods and added sugar. I don’t drink soda. I try to fill my diet with fruits and vegetables, lean meats, organic dairy, nuts and seeds. It is not always easy to do all of these things, but when I follow it I feel better and I sleep better. I am currently experimenting with regular doses of Coconut Oil in my diet as many believe that it can help autoimmune disease as well as joint pain. Without a degree in nutrition or medicine, I can only say that it makes good sense that eliminating processed foods and chemicals would improve one’s general health.

PLANNING AHEAD – I really have a hard time with this. I don’t know what the future holds. (Not that any of us really do.) I don’t like not being able to set long-term athletic goals. I can’t book a dream vacation 18 months out. If I plan a lunch date two weeks from now, I might not be able to follow through. I hold accountability in high esteem, yet I may be the one who has to back out of a race, a trip or even a get-together. I find this especially hard when it comes to work or academic commitments. This is when having a co-chair is helpful for events – you can do much of the work ahead of time, but sometimes I need a sidekick to get it all done. As I worked my way through grad school, I rarely waited until the last-minute for anything, as I never knew what the last-minute would hold. Being extremely proactive and organized helps me to fulfill important commitments and deadlines. The BEST lesson of not living for the future, is making the most out of the present. I take full advantage of the days when I feel well.  I know that in the past I was always working toward something – now I treasure each day.

PRIORITIZE – The one thing that the early Doctors got right was that I needed to rest. 4 kids, a husband that traveled, running marathons, chairing a variety of organizations, and being a full-time graduate student were too many things to take on in conjunction with this new disease. I took a few steps back and rearranged my priorities. My family came first. I would no longer do the dozens of things that made me too tired to be fully present for my kids. I learned to say no. I made commitments to just a few things that mattered the most to me. I promise that I did not spend the last 4 four years in bed or giving up. I was still capable of accomplishing much post diagnosis – 14 marathons, dozens of half marathons, a Master’s Degree, ran two non-profit organizations, lots of community service – but I took each thing one at a time; with my health and my family always coming first. The gift this disease will give you is the deeper realization of who and what are most important to you.

DO SOMETHING – This disease makes me feel helpless. As I said before, there is no fighting back. It is hard to sit around and wait for a better medication or more research. I like that I am in some way helping others as they face the disease or encourage donors to work toward a cure. Each of us has a talent. I used mine to speak publicly at benefits on behalf of the Arthritis Foundation and The Lupus Foundation. I share my words with financial donors, patients and doctors. This is my way of moving forward and making some type of impact. Autoimmune disease can be passed on through our genes; I have 4 children; I have to do something in hopes of better diagnosis and treatments in the future.

 For me, this disease is not a sprint to the cure, as there is no cure. It is a life-long marathon, with many long grueling miles to go. I have to set a pace that works. I have to re-evaluate goals regularly. I have to figure out the best balance of rest and nutrition. I have to keep looking forward even when it hurts. And I MUST celebrate each opportunity, lesson and accomplishment.

I wish you the best.

Jackie


Welcome Home

There’s nothing like a good night’s sleep in your own bed.

Fresh from a solid 9 hours, I am working my way through a pile of dirty clothes and making lots of lists – groceries, appointments, and upcoming events. After 5 wonderful weeks stateside, we are gearing up for an exciting year ahead. In the next 12 months we will hear of our next assignment, pack up and head in that direction. In the meantime we will embark on 3rd, 5th, and 7th grades – plus venture into the world of a Virtual High School. There are runs and triathlons in the future, some great beach parties and a few exciting trips.

During the last few weeks I have picked up a number of new readers and I thought that today was a good day to give an update and an overview. As we are being welcomed home to our tropical island, I welcome you to Wind Inspired.

A year ago I started writing. This blog was to serve as a way of keeping in touch with family and friends during our assignment in the Caribbean and become  a family record of stories, recipes, and photos. In the end it has been a wonderful connection. Living on a tropical island can be somewhat isolating. Reaching out to military spouses around the world and to those who share my loves of photography, ar,t travel and food, have made our distant location seem a little bit closer to civilization.

In an effort to keep everything organized and accessible all of my past posts are filed under the headings at the top of my home page.

ABOUT – Some info about me and my motley crew. It is also the location where you can look back on any posts that pertain to motherhood, marriage, and interesting perspectives on life.

CAPTURE – I am a photographer. At times professional – right now just playing, researching, and learning. Short assignments and different country’s tax laws mean putting the business on hold for years at a time, but the plus side to that means time and freedom to experiment and get better at what I do. See what I am working on.

CREATE – Painting, writing, sewing, beading, gluing…. I have an undergraduate degree in Art and my concentration was in drawing and painting. In a dream world I would be an illustrator, in the real world I always have projects on my art table that are “in the works.”  Check out my completed creations as well as some fun stuff I’ve done with the kids.

EAT – This family eats with enthusiasm. I love to create recipes and cook. I enjoy having helpers in the kitchen. Everyone eats. The thing is – it has to be gluten-free. Join in on our quest for great recipes, restaurants and products that make our GF lifestyle more enjoyable.

EXPLORE – Travel. While my husband and I do get an occasional get-a-way alone, most of our travel is our children. Everything I write about is focussed on fun and exploration for families. Where to eat, what to do, times, costs and tween approval.

HEAL - Living with chronic illness is a daily challenge. We meet this challenge head-on. A healthy lifestyle, good information, and family support helps. So does a huge dose of humor.

RUN - From 5ks and sprint triathlons, to Marathons and Ironman races, we are an active bunch. This area will lead you to thoughts on training, events, and accomplishments.

SERVE – Service to others is a way of our military life. While our lives are dictated my husband’s service to the US Air Force, we are also passionate about volunteering and giving within our community. This is where I share the ups, the downs and the discoveries of being a military family.

CELEBRATE – I love a party. Whether the six of us are celebrating Chinese New Year or I am throwing a birthday party for 20 teenagers, I love the details that make an event special. Check out my ideas for food, favors and activities.

Into Pinterest? I have my boards organized under the same headings as my blog. I am often trying out a new project and recipe and I love to share my pinteresting successes and failures.

Thanks for stopping by. Take a look around.

Jackie

Need a starting point? Here are a few of my favorites:

Beauty is in the eye of the beekeeper:

 http://wind-inspired.com/2011/05/24/beauty-is-in-the-eye-of-the-beekeeper/

Come fly with me:

 http://wind-inspired.com/2012/01/10/come-fly-with-me/

Fear of Falling:

 http://wind-inspired.com/2011/07/28/fear-of-falling/

Worth the Weight:

 http://wind-inspired.com/2011/10/28/worth-the-weight/

Laughter is the best medicine:

http://wind-inspired.com/2011/10/12/laughter-is-the-best-medicine-the-beginning/

Lots and lots of Legos:

http://wind-inspired.com/2012/02/28/lots-and-lots-and-lots-of-legos/


Our Daily Bread

Give us this day our daily bread.

What would you do if you were told to completely eliminate wheat from your diet forever.

Completely. Forever.

No bread, bagels, pasta, pizza, cinnamon rolls, doughnuts, buns. NO BREAD!

 

Those first few days after the doctor called and told me I had to go gluten-free immediately, resulted in the completion of 2 bags of York Peppermint Patties. Every time I opened the refrigerator I saw 100 things that I could no longer eat, but there were those sweet, minty, dark chocolate treats that wouldn’t damage my intestines. This is NOT my suggestion on how to handle a Celiac Disease diagnosis. Instead it is a real-life example of how overwhelming a medical diagnosis and a restrictive diet can leave you. I mourned my loss in the comforts of  chocolate – not the best health decision I have ever made, but I imagine that I’m not the first girl to turn to the cocoa for support.

Today’s post is not, in any way, a persuasive essay to get you to join a Gluten-Free cult. It is just about how we figured it all out and survived the steep learning curve that went with it. Today’s post is in honor of two friends who have recently gone GF and are trying to figure out where to begin.

On a side note, I really wish I could have a business where I come in and completely de-gluten a home, walk them through the first grocery visit, and then stay and cook for a week – proving that GF meals can still be delicious and satisfying. Sorry, today you are stuck with words and photos and nothing to taste.

This March is our 2-year Celiac anniversary. We didn’t all contract it at once, but thanks to blood tests, a biopsy and the genetic nature of the disease, we were all tested for and diagnosed within weeks of each other. Just in time for Spring Break, Easter and a slew of birthdays. How’s that for ironic timing? I was left to make friends with numerous new ingredients and try to figure out how to make delicious birthday cakes. Decide which candies I could put inside the easter eggs. Find 3 restaurants a day on vacation to feed my family during spring break. And, somehow re-vamp cinnamon rolls, quiche and french toast to keep up with our favorite traditions. Ugh!

Reasearch and understanding were my focus, but lurking in the back of my mind (and probably adding to my urge for chocolate) was a  good dose of guilt. Guilt that for years, every time my little ones were sick to their stomachs I would love and nurture them with toast and crackers and pretzels (just making it so much worse.) Guilt that my Motherly instincts didn’t kick in and demand answers beyond stomach virus, eczema and growing pains. And the greatest guilt of all – that it was my own genes that gave them this disease to begin with. ( Seriously – I had my husband tested – the guilt genes belong to me.)

So – my advice for how to make the transition is more “do as I say, not as I did.” What I have learned in two years makes me realize that it can be fairly simple. Once you let go of what you will be giving up, there is a huge variety of options available, not to mention the improvements you will feel. Today, I can honestly say that I have never had to give into the temptations of gluten – not even around NY Bagels or freshly baked bread or beautiful pastries. The urges go away.

Here is a simplistic, step by step way to go GF.

Step 1. Clean the Kitchen

Sorry, but a good, deep clean of the kitchen is needed – especially for those with an allergy or Celiac Disease, for whom even one crumb can make a difference. Clean counters, and drawers and the refrigerator for crumbs. Replace the toaster. Replace any bakeware or pans that have been seasoned with repeated recipes that may have contained flour or breading. I also splurged on a new strainer for pasta – as the sticky gluten may be hard to thoroughly clean out of all the little holes. The strainer and toaster are important especially if you plan to still have some gluten eaters in the house. Use them separately, not interchangeably.

Step 2. What is in your refrigerator?

Look at all the foods that you normally eat, and determine what is gluten-free. (You might be surprised that your favorite yogurt or pasta sauce don’t need to change.) Determine what is not GF. Separate the two. Designate certain shelves or drawers in your refrigerator and pantry for GF foods. This way you will see a full array of options (and not just peppermint patties.) While I make this sound simple, it can be time-consuming.  Gluten is hidden in so many places that you wouldn’t think to look: yogurt, ice cream, salad dressing, candy bars, hot dogs, deli meat, granola bars, chips, hot cocoa, etc. Read all labels, use the internet to double-check your results. Here is a helpful list to see you through all of the ingredients out there. http://www.glutensolutions.com/ingredients-to-avoid-on-a-gluten-free-diet.html

Step 2. Replace your gluten-full foods.

Instead of feeling deprived, have a plan as to how you will replace the foods that you rely on for your daily meals. If you plan to continue eating other grains, look for breads, pastas, and mixes available in rice, corn, potato, almond, tapioca, and quinoa flours. Also – remember that fruits and vegetables are GF. Many meats and dairy are GF. Nuts and seeds are GF.

Step 3: Research

Before even stepping foot in a grocery store, health food store, etc – READ! Spend time on the internet creating a meal plan and a grocery list. Don’t just put Yogurt on your list – put Yoplait Yogurt – so that you know a specific, safe product. Have a list of reliable brands, and the ingredients to avoid with you. A smart phone is INCREDIBLY helpful on the spot.

Step 4: Shop

Most people can find a plethora of GF foods at a health food store or Whole foods. You will also find a larger grocery bill than you ever imagined. Only supplement your regular shopping with a few GF items. Fruit, vegetables, meats, dairy, cereal can all be purchased at local grocery stores. Sam’s Club and Costco have also supplied many GF items, especially meats. Your new fast food meal can be a Sam’s Club rotisserie chicken and a salad.

http://www.glutenfreely.com/ourstore

Step 5: Cook

I think that this can be the hardest part to adjust to. I spend a huge amount of time making meals. We didn’t eat out often, but when I could no longer stop and grab a pizza or chinese food, I had to figure out some “fast foods” that I could have ready for dinner in minutes. I also suggest trying to make your favorite meals instead of serving your family very foreign looking ingredients with unfamiliar tastes and textures. Adapt your favorite meatloaf, pasta dishes, soups, stews, tacos…. Sometimes it only requires replacing one or two ingredients.

Some of my favorite resources:

My favorite GF cookbook: http://silvanaskitchen.com/

Recipes & Info: http://celiachandbook.com/

Recipes: http://glutenfreegoddess.blogspot.com/

For sweet treats: http://cookiesxo.blogspot.com

Step 6: Venture out

If possible, avoid eating out at first. Get comfortable with your new diet and allow yourself to go through the adjustment without a menu full of temptations and frustrations. Once you do go to a restaurant, again, do your research first. I rely on this site: http://GlutenFreeTravelSite.com to find GF-freiendly menus and restaurants.

Whenever possible, call ahead so that the staff can be alerted to the issue. Just like the average population thinks of wheat in terms of bread, pasta, pizza - wait staff and cooks don’t always realize that sauces, marinades, and seasonings can all contain gluten.

While I have tried dozens, maybe even hundreds of GF products, the one question that I get asked about the most is BREAD. Honestly, cakes and cookies have their place, and pasta might be on your menu once or twice a week – but bread is a constant. Our daily bread. Toast for breakfast. Sandwiches for lunch. Rolls with dinner. As a family we tried many, many different varieties, to include making our own. Here are the family favorites in our house.

____________________________________________________

BREAD

I think Udi’s is top. It tastes like good, sliced Italian bread. I love it alone. I love a hot sandwich. I enjoy their bagels. I feel so-so about their hot dog and hamburger buns.

Two of the kids prefer this one: Food for Life’s Millet Bread. This one absolutely need to be toasted. It is a dense, grainy bread. It is filling. The kids like it with Nutella spread on it.

 

My other daughter likes this one: Kinnikinnick’s Tapioca Bread. (We have tried the sandwich bread, but it crumbles apart.) Again, this one is better toasted, but edible as is. It has a spongy, more regular bread-like texture.

Bread Mix. We have tried a few – but this one by Gluten Free Pantry has continually been the best. I make it in the bread machine on the dough setting, then bake it in the oven. I have also turned the dough into cinnamon rolls.

Two years in, I rarely think of bread. We just don’t eat a whole lot of it anymore. Sometimes it takes us a month to go through one loaf. In an effort to eat less processed foods, we have bread for the occasional grilled cheese, or toast, but the kids have become fans of soups, stews and salads for lunch. For a picnic on the beach, or an easy field trip lunch, we rely on lettuce wraps.

Layer your fillings on a large lettuce leaf. Seen here: turkey, parmesan cheese, and shredded carrots.

Roll it up and enjoy!

Stay tuned for more products, restaurants, and recipes. There’s nothing like having some additional options up your sleeve when faced with some major dietary changes.

I suppose this story is a bit like life – once you stop focussing on what you can’t have and more on the abundance of what you can, attitudes and perceptions improve greatly.

Happy Tuesday!


Superman and the Crazy Lady

I am married to Superman.

I know, I often refer to him as Prince Charming, as we met at a Ball…. but Superman would have been an equally, if not more, appropriate pseudonym. Why?

He swoops in and fixes things in a single bound with a roll of duct tape and a paperclip.

He  flies airplanes.

He’s been to war.

He has a stomach of steel. He takes on three-week-old leftovers with pride.

And he saves me from my own insanity on a daily basis.

So, as you can imagine, it would take excruciating pain to get him to the doctor. Excruciating as in a limb is hanging by a thread, or maybe something inside is about to explode.

This autumn a very angry gallbladder bullied him into a trip to the ER.

If you are not up to speed on our Gallbladder Experience, take a moment to get the back story.

http://windinspired.wordpress.com/2011/10/12/laughter-is-the-best-medicine-the-beginning/

http://windinspired.wordpress.com/2011/10/13/laughter-is-the-best-medicine-the-middle/

http://windinspired.wordpress.com/2011/10/14/laughter-is-the-best-medicine-the-end/

While we really did laugh A LOT, there were some darker moments. Ones when the fear was so heavy I couldn’t catch my breath. There was a part of the story that I purposely left out. There were too many unanswered questions. I was protecting medical privacy. And to be honest, it was just too much to put into words at the time.

You see, God used a severely painful, stone-filled gallbladder  to get Superman to the Doctor. Removing this small organ became the least of our worries, as initial blood tests revealed incredibly high blood sugar. Test after test, it was clear that we were dealing with diabetes and it had been untreated for months, quite possibly longer. It was really hard to wrap our minds around this.

No signs. No family history. Perfect BMI. Good eating habits. Lots of exercise (he was training for an Ironman for goodness sakes.)

This news was not well accepted. Type II Diabetes is a disease that has blame associated with it.The diagnosis comes with a promise that with proper diet and exercise you can reverse it. He doesn’t fall into this case – even 3 months later doctors are still completely confused.

And then how did I take it? My first instinct is always reaserach. Sadly this was the same week that Steve Jobs died of pancreatic cancer. Every news station and website were covering the often missed early signs of this devastating disease. #1 on the list was Diabetes that comes on unexpectedly and is unexplainable, with no family history. I worried. A lot. I asked questions and more questions.

So here we are, 3 months later. Thanks to vigilant dietary choices, the proper medications and dosages, and lots of exercise Superman seems to be flying strong again. His blood sugar is very well controlled and even though he hates it, he is keeping up with regular appointments with specialists. Further tests still show nothing of concern in either the pancreas or liver.

And now I introduce the Crazy Lady – that’s me.

Do you remember being a kid in school – everyone was unwrapping their twinkies and one kid had home-made banana bread in tin foil. Their mother made it. She was one of those earthy types with frizzy hair, no make-up and clothes she made herself.

Some days I see that same lady in the mirror.

In a world of fast food, soda, chips and candy bars…. I am the one packing lunches of organic soups and gluten-free muffins that I made myself. Dried fruit and nuts in lieu of candy. Carrots instead of chips. A bottle of water instead of juice or soda. I am kind of kooky when it comes to food. I try to let my kids be as “normal” as possible, but I refuse to fill them with sugar, chemicals and preservatives.

Throw in Celiac Disease (3/4 kids must follow a gluten-free diet.)

My own autoimmune diseases.

And now Diabetes.

I have read enough nutritional information in the last few years to earn a Master’s Degree as a dietician.

The problem is, the more I read, the less I want to eat.

You can find something bad to read about everything – meat, pesticides, dairy, genetically modified fruits and vegetables, salt, soy, good carbs, bad carbs, whole grains…)

Aside from my imaginary chocolate cake diet, you could probably find enough information to defend any dietary habits you want to make up.

I’ve been reading about Paleo, Primal, The Blood Type, Vegan, Autoimmune, and Gluten-Free diets, to mention a few.

I have come across a few interesting facts and observations:

  • The blood type diet has my type A as both gluten free and free of all night shade vegetables (interesting with my problems with both Celiac Disease and Lupus.)
  • When I am grain free (no wheat, rice, corn, oats) I have MUCH better digestion success. (Strange since we are often pushed toward whole grains for this problem.)
  • When I follow No added sugar, I sleep very soundly, often wake up before my alarm.
  • Following a primal diet (maybe 80% of the time) has reduced inflammation in my hands and I can get rings past my joints. It has also dramatically reduced the “crunchy” sound in my knees.
  • My shorter workouts have improved (5 miles or less) but longer runs (10 miles plus) leave me really exhausted.

I wish I had all the answers. I know that I want to avoid as many chemicals as possible. I also want to eat foods in their most natural form (less processed.) I don’t want to waste calories on foods that don’t offer nutritional value. I need to make delicious, filling, calorie-rich, but low carb meals for my family. I also want to eat a cupcake every now and again.

So – where does all of this leave me? Crazy. And maybe considering some more formal study in the world of food. Until then, I will share some of the tasty meals that are a hit with our family. If you are interested in further reading, check out a few sites that I enjoy.

http://www.marksdailyapple.com

http://www.primal-palate.com/

http://celiachandbook.com/


Run Day – Week 17/23

I’m still here!

I have gotten behind in my running updates for a variety of reasons.

One – life has picked up speed with visitors, holidays and soccer season. All 4 kids are participating, Victoria is on 2 different teams and Caitlyn is playing on the school team and refereeing the base youth games. I am spending far more hours away from home (and the computer.)

Two – The computer / internet is in high demand. All three girls have homework online every night. By the time they are tucked into their beds, I am fairly worthless and heading off to sleep myself.

Three – the biggest reason of all – I had some big health/running decisions to make. As I last wrote, I completed the Diva Half Marathon in November, albeit much slower than my usual runs. The race was enjoyable even though I could never seem to get enough to drink and I was lacking my get-up-and-go. I was also exhausted after the race. And again after my next 13 mile long run. It seemed that shorter (3-6 mile) runs left me feeling great, but the longer runs were causing nausea, headaches, and chills on top of the tiredness.

Routine Dr. appointments in the following weeks led to the confirmation of Sjogren’s Syndrome. I have briefly mentioned this before, as blood tests in the spring alluded to this autoimmune disease. Further testing in November confirmed that this disease is currently active in my system.

This article from the NY Times helps to explain the disease (Venus Williams also suffers from Sjogrens.)

________________________________________________________

No Easy Answers for Those Who Share Williams’s Disease

By
Published: September 1, 2011

It often starts out as an uncomfortable feeling in the eyes and mouth. Patients say their eyes are dry and red, even though they are using eye drops. Often too, they say, their mouths are dry. Food is becoming tasteless. Some get swollen glands in their necks, making it look like they have mumps.

It turns out those are the hallmark clinical signs of Sjogren’s syndrome, a mysterious disease caused by an overproduction of B lymphocytes, the cells of the immune system that make antibodies. The deluge of B cells clogs glands. Some people have trouble perspiring because their sweat glands are obstructed. Or they have trouble digesting food.

Sometimes, said Dr. Michael D. Lockshin, a rheumatologist and director of the Barbara Volcker Center at the Hospital for Special Surgery in New York, “you can bend the eyelid down and see lumps, collections of lymphocytes, that make the eyelids look pebbly on the inside.”

When Venus Williams said the disease made her feel tired, she was right. Patients with Sjogren’s, like those with the related diseases rheumatoid arthritis and lupus, are unusually tired, and there is no way to alleviate this sensation. Investigators have studied lupus patients, asking how much oxygen they consume when they exercise, and found that they use much more than healthy people, although no one knows why that is so.

It is hard to know how many people have Sjogren’s, because different doctors use different criteria for diagnosis. The hallmark of the disease is the presence of two unusual antibodies among the thousands produced, Ro and La, named with the first two letters of the last names of the initial patients in whom the disease was described decades ago. Some doctors diagnose Sjogren’s in anyone whose blood test shows Ro and La. But a third of patients with lupus, a similar disorder, and an unknown number of patients with rheumatoid arthritis also have Ro and La antibodies. (I have the antibodies, dry eyes and mouth and had a positive result when a confirming test was done on my eyes. I have not had swollen glands.)

Prednisone, which suppresses the immune system, can offer immediate short-term relief of symptoms. People who are disfigured by swollen glands in their neck can look perfectly normal within 24 hours. But it cannot be taken for long periods because it has serious side effects, like osteoporosis, cataracts, facial swelling, weight gain, muscle wasting, early atherosclerosis and diabetes.

The simplest and safest treatment is the anti-malarial drug hydrocholor quinoline. No one knows why it slows the disease — its effects were discovered by accident when troops took it to ward off malaria. Some who had rheumatoid arthritis or lupus noticed that their symptoms were relieved. (This is my current treatment.)

But it can damage the retina over time and its effects are irreversible — the result is loss of vision. (So far, no vision loss, I am cleared for this drug for another year.)

So doctors are left trying drugs that suppress the immune system. But, Lockshin said, it is hard to know what will happen in the long run with those drugs, which were not tested in patients with Sjogren’s.

The long-term outlook for patients with Sjogren’s is not good. They are at increased risk of lymphomas, cancers of B cells. They are at risk for kidney disease, a scarring of the kidneys that can destroy their function, requiring patients to go on dialysis. And their dry eyes and dry mouths tend to get worse. Dry mouths lead to dental cavities and deterioration of the tissues of the mouth so that eating becomes a misery. Dry eyes after a while cannot be helped by eye drops.

It is not an encouraging picture, Lockshin admits. The disease has so many unknowns that, to a large extent, doctors’ hands are tied.

_______________________________________________________

I have never backed out on a marathon or half marathon before – regardless of illness, pain, or exhaustion. I was always determined that I would not allow this chronic illness keep me from my accomplishments. But, I have also relied heavily on tests and medical advice that showed that my running would not cause harm. This is the first time that I have fears, as do my doctor. In addition to injury and exhaustion, there is concern that the disease, combined with anti-inflammatories, combined with the physical stress of a marathon will compromise my kidneys.

Where does this leave me? After MUCH debate, I have switched my status from the full marathon to the half. I will still get to enjoy Houston – the olympic trials, a weekend with wonderful friends, and the race on Sunday, but Marathon #20 is out of the picture. I am disappointed. But not in myself, just in the situation. I love running. I love the accomplishments. But I am also a fan of my organs.

From here on out, I just need to maintain my endurance, no need to push beyond my current distance.

I hope 2012 will offer more opportunities and fewer restrictions. I have my eye on a sprint tri in March and some 5k and 10k races, and I will explore some halfs here and state-side. I’m putting my marathon shoes on the shelf for a while, and sticking with lucky #13 – miles that is.


Run Day – Week 10/23

Week 10 completo.

Ground Running – 20 miles (longest run 9-miles)

Weight Training - 15 minutes

Baked 11 cakes. You might not count that as a workout – but I was on my feet, sweating for many hours.

2 lbs lost (12 total) Really happy with this since it was a steroid week!

Getting back into the swing of things.

My cough – which is still determined to be allergies/asthma – is doing MUCH better in the last few days. Time to get back to counting my sleep hours and monitoring over all health.

_______________________________________________________

Do you ever have a day when you wish you could stay in your pajamas and hang a “DO NOT DISTURB” sign on the door? I am doing that right now. It is wonderful. It helps that I actually live in a hotel and have one of those signs.

I am having a delightfully ADD day. Exactly the kind that I love where I have a project going on in every room. As I pass by, I fold a few clothes, wash a few dishes, catch up on a show on the DVR, answer a few e-mails and then repeat, and repeat and repeat. By the end of the day, everything is done, but I did it in my own, comfortable time.  This method drives other members of my family nuts. But today I am home alone – for the FIRST TIME IN 21 days – and I am enjoying it.

After the week at the hospital, I was still pretty tired this week. I was also the chauffeur to all Doctor’s appointments. And the kids had 2 days off from school. So, I missed  the appointed “lap swim” time at the pool every day this week. It happens. I also have to say, that since my husband’s Ironman training is currently on hold, I feel a little bit guilty heading out for my workouts. It killed me to see his face when we passed a large group of bikers on the road yesterday on our way to church. I know he is not happy to be sedentary and I feel indulgent going out to run or swim when he can’t. Do you ever have this experience when a training partner is injured? Do you carry on with race or training plans without them?

Yesterday was a 9 miler. I have a 1/2 marathon in 4 weeks. I feel ill-prepared. I know that I can finish it. I am not ashamed to say that I will walk portions of it. I just can’t believe how much my body feels like it has deteriorated in the last year. From October 2005 – Through October 2010 I could run a 1/2 on a moments notice. I stayed ready by running at least a 10 miler every other week. In that time I ran 19 marathons, at least that many halfs, and dozens of other races and distances. I never really had any injuries. Running was just a fun way to workout, visit with friends, and accomplish goals.

The last year or so has seen a gradual decline in speed and mobility. While I hate “excuses,” Lupus is my main explanation. It has been 3 years since my diagnosis. This is the first time that I don’t see improvements in my joints after a flare up. My knees actually feel crunchy, like crumpled aluminum foil. My feet hurt most of the time. I have lost flexibility in my hips.

So why continue? I don’t know exactly. Everyone would understand if I gave up running – I actually thought I was going to have to 3 years ago, so I got 36 bonus months. Yesterday while I enjoyably jog/walked my way through 9 miles, I tried to answer this:

  • I like being a runner.
  • I am stubborn.
  • I’m addicted.
  • I can’t imagine never finishing another marathon.
  • It could always be worse.
  • People without legs run.
  • I like to sweat.
  • Every once in a while, I have one of those really great runs and I forget how annoying the aches and pains are.
  • A guy ran a marathon yesterday who is 100. I have 61 more years.

So there we are. I’m not ready to give up yet, so I will be back out there this week. Happy Monday!


Laughter is the Best Medicine (the end)

It is time to bring our story to a close.

If you are dropping by for the first time, go ahead and get caught up on our trials and tribulations:

  1. Laughter is the Best Medicine (the beginning) http://windinspired.wordpress.com/2011/10/12/laughter-is-the-best-medicine-the-beginning/
  2. Laughter is the Best Medicine (the middle) http://windinspired.wordpress.com/2011/10/13/laughter-is-the-best-medicine-the-middle/

still Day 3

When we departed, our Patient was taking a medicated snooze while a surgeon slid his Gallbladder out through his belly button. 3 hours into the standing-room-only waiting room and I was thinking that a little anesthesia sounded rather relaxing.

By 4:00 in the afternoon I was $150 poorer, I smelled like I spent the afternoon smoking in Starbucks, and my cell phone was dead from its desperate search for service.

The report from the Operating Room was that all went according to plan and he would be in recovery for at least another hour.

I stepped out for a bit. Breathed in the fresh humid air.

With some time to kill, I contemplated curling up on the hospital bed. I really needed a nap, but figured it would be in poor form to be asleep in the Patient’s bed when they wheeled him back in. Also – I did not want to be mistaken for anyone else and receive an unwelcome procedure.

My dear husband was wheeled back into his room, very groggy and thirsty. He insisted on calling the kids.

Oh yes, the kids! No, I had not forgotten about them. As a matter of fact, they had been met at the bus by a driver from the Hotel. Had dinner delivered to them by friends and were having a grand old-time running the place without us.

They did ask me later why I let Daddy call them with his scary voice? What was meant to be a reassurance of life and love, was more like a freaky, prank call.

After a long, long day. I left our Patient sleeping comfortably.

Dark hospital room and no flash. Sorry, but didn’t want to disturb him.

Day 4

While most people I know returned home the same day as their gallbladder surgery, our Patient spent 2 more nights. The lab work was plentiful and there were other tasks at hand. Every 3 hours he was encouraged to perform respiratory therapy.

Inhalation through the mouthpiece raises the balls. This gadget strengthens the lungs and made for a fun take-home souvenir for the kiddos.

We killed time today working. Working on eating. Working on pain management. And Working on my new, and yet to be patented  board-game DIAGNOSIS. Based on my ER experiences, I thought that people could increase their medical knowledge through a fun, charade-like game.   Players choose a card with a medical ailment. They are allowed to act out and make pertinent noises to describe their condition. (No words – remember, I was sitting in a Spanish Speaking ER – I could only make my decisions based on visual cues, moans, coughs, and gasps.) Their partner can use all  the visuals, in addition to any web-based diagnostic tool accessed by their cell phone. They have 3 minutes to accurately diagnose the correct illness. Just imagine SLIPPED AND BROKE TAIL BONE, ASTHMA ATTACK, FOOD POISONING….. I hope to have store shelves stocked in time for the holidays.

Day 5

We were living for the promise of discharge. Just a few more blood tests. The kids even packed him his favorite t-shirt just to cheer him up.

What? I can’t hear you over the sound of my AWESOMENESS!

When they came by for the THIRD time to re-take the vials we were losing faith. We were also getting tired of putting off “real-life” in the name of hospitalization. Months prior to the entire ordeal, we started the process to refinance the house we own in the US. Unlucky for us, the actual closing date overlapped with time in the hospital. We needed to get our paper work signed and notarized TODAY, or all the documents and fed-exing needed to be redone.

Thanks to some influential friends we had the documents, a notary and a delivery driver in the hospital room, ready to get the papers processed.

In the middle of all of our signing and sealing with the Notary, the Doctor walked in. His look of query encouraged my explanation. “Before you give us any life threatening diagnosis, we are signing on a much bigger life insurance policy.”

He had a good sense of humor. As did the Notary. Our Patient had one hand free for signing, the other hooked up to an IV, having his blood pressure checked and listening to follow-up plans. In the midst of everything, we got the best news of the week – R&R was to continue AT HOME!

I had the simple task of processing the discharge papers. I was handed a work sheet with all of the “extra charges.” Thanks to bringing our own things, we avoided the daily rental fees – Pillows: $7.50, Blankets: $16.50. So glad I didn’t have a baby here – the sheet clearly stated that Epidurals are not covered by insurance. I thought of our little friend from the ER – I bet Kidney Stones got better pain relief than she did.

My only charge, another $150. Normally, Active Duty Military do not pay deductibles. I tried to explain this. I find in most of my local experiences, as soon as I question a bill or a policy, suddenly nobody speaks English anymore.  I was about to lose my place in line and double-check with my Patient, but ultimately knew that he would have been willing to pay $1,500 just to be discharged. So I handed over my debit card and got the heck out of Dodge.

The way I see it, a room in a hotel on the same stretch of beach would easily go for $300 a night and add in room service 3 times a day? We got a bargain.

As I headed back to room 2227, guess who I passed in the hall? Head Transplant! He was also headed upstairs with balloons. I felt like we had come full-circle.

One week out and our Patient is on the mend.

When everything is healed, years down the road, his scars will tell the story. The adventure of the time he served on assignment in San Juan and was shot 3 times in the abdomen and lived. Scars don’t lie.


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