Monthly Archives: February 2012

Not One Damn Whale

Yes – I wrote damn.

Me – the person who refers to stupid and shut up as the S-words.

If you know me in real life, you know that foul language almost never come out of my mouth. Maybe if I dropped a pot of boiling water on my bare foot. Or crashed the car. Or missed a plane.

So, yes - no DAMN whales means I am pretty fed up. I want to see one of these majestic creatures beyond the confines of Sea World.

You see I have taken my husband on a number of Whale watching trips, or as he calls them boat rides.

We have gone off of Montauk, NY in the summer – NO WHALES.

Dominica in the Caribbean – NO WHALES.

And just last weekend we went sailing off of Rincon, PR.  NOT ONE WHALE.

We had a long weekend for President’s Day and I really wanted to head to the west of the island. I needed to get away from the noise and the crowds of the city. I wanted to watch the sunset, eat a wonderful meal on the beach and spend a day sailing while the Humpbacks breached beside our boat.

Well, the sunset was rained out. The concept of Gluten was completely lost on our waitress. And I clearly failed to book the whales when I reserved our spots on the sail and snorkel trip.

Sounds like a waste of time and $$$.

But, then I scanned through all my photos and realized that even though none of my plans were realized, there were still a lot of smiles.

Enjoy.

SURF LESSONS - Jobo’s Beach, PR. Thank you Aquatica for another great instructor! www.aquaticadive-surf.com


________________________________________________________

RAINY SUNSET. Not everyone minded the weather. Love their soggy smiles.

_______________________________________________________

DINNER. Eclipse restaurant at the Villa Montana. http://www.villamontana.com/

I adore this location. The setting. The casual elegance. Even though my meal was disappointing on the Gluten Front, all the meals that were eaten were divine. (We all got to try a bit of Kangaroo!)  I will still go back. I will drink a glass of wine, enjoy the atmosphere and order this appetizer as my meal: fresh plantain chips and the most amazing hummus I have ever tasted. I couldn’t even get a photo in before the little hands were all over it!

________________________________________________________

SAILING. We spent the day with Katerina Charters.  http://www.sailrinconpuertorico.com/ This is a laid back, very casual operation in Rincon, PR. That is why we loved it. This 18 passenger sailboat had a fun and informative crew. We lucked out with great mates for the day. The reefs were gorgeous. Just, (sigh) NO WHALES.


Lots and Lots and Lots of Legos

I have been spending a lot of time with Legos.

I never had them growing up. I am not claiming depravity. (I had Lincoln Logs, and Mandy Dolls, Barbies, and a Light Bright – just no Legos.)

I also never bought them for my 3 older girls, as their was always a baby in the house who could choke on them. When my little guy finally passed the stage of stuffing everything under the sun into his chipmunk cheeks, we started hoarding these little blocks by the hundreds.

Preparing for this birthday party was really the first time that I ever played with Legos, and you know what? THEY ARE FUN! I actually kept a little container of them on my art table. Just for me. Don’t tell Harry.

I thoroughly enjoyed planning all aspects of this birthday party for my son. Maybe too much. I might have gone a little overboard.

I blame Pinterest. And the fact that last year we had just moved to the area and we didn’t know anyone to invite to a party. So, this was a celebration completely fueled by guilt and an overwhelming indulgence in creativity.

I give fair warning that you are about to be inundated with bright, plastic, geometric photographs and ideas.

Here is our Birthday boy:

ATTIRE:

Note his cool and very boyish Lego necklace, a Mom-painted t-shirt and the Lego crocs he bought with his very own money.

I grabbed a t-shirt for $3 and painted the Lego-guy with acrylic paint. Even the sisters sported Lego colored t-shirts and fantastic baubles.

 

________________________________________________

INVITATION:

I took a photo of my son and a photo of a large green Lego board and then created this on Photoshop. I printed them as 5×7 photographs.

_________________________________________________

DECOR:

Our party location was in 2 great playrooms. The colors were a perfect backdrop for a festive Lego party. The bright tiled walls were fabulous. The red and blue tiles almost make the number 8 over and over again. On a different note, this decor was extremely challenging when I was putting together an adult holiday soiree – but for the kids, PERFECT!

 

We didn’t have to do much in regards to party decor – we just incorporated Legos in wherever we could and included some framed photos of the boy of honor.

Harry’s seat at the table was distinguished by a Lego 8.

___________________________________________________

FOOD

Bright Lego colored food.

Hot dogs, Baked beans, Salad, Chips, Fruit, Veggies, Chocolate dipped pretzels, Jello, M&Ms and Cake: a Lego man and Lego bricks.

As a person who has to watch what I eat carefully, it is important for me to know what ingredients are in a salad or crock-pot along a buffet. I tied in the geometric feel and Lego colors with cardstock, mailing labels and some round pricing stickers. So easy and it helped to put all those with food allergies at ease.

We offered both chocolate and vanilla cakes (gluten-free) with obnoxiously colored frosting. The cake was baked into a Lego man, with some extra Lego brick cakes on the side. To make Lego man, I used one Rectangle cake for the legs, one square cake for the torso and arms, 2 cupcakes for the hands, and I baked the head in a small pampered chef measuring bowl then cut it in half for a rounded effect. The bricks were baked in a mini-loaf pan, then decorated with frosting and M&Ms.

    

___________________________________________________

GAMES

CHOPSTICKS

Place 2 bowls in front of each player. One filled with Legos, the other empty. They have 1 minute to move as many Legos as they can from the full bowl to the empty bowl using chopsticks.

 

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

LEGO RACES

This is a team event. Based on your numbers, split the kids up into teams of 3 or 4 kids. Each team has 25 Legos and they have to be passed from one member to the next and then back again through tubes. (I used varying sizes of paper towel and wrapping paper rolls.)

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

PASS THE PARCEL

We picked this game up when we lived in England. Just like Hot Potato, the participants pass around a package – or parcel – while music is playing. When the music stops, the person holding the parcel is OUT. Before they leave the game, they unwrap a layer of the parcel and receive a small present. It can be candy or a favor. We filled each layer with a Lego mini-figure. No one minded leaving the game because they were off to put their figure together.

 

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

GUESSING GAMES

All the guests guessed how many Legos were in the jar. You need a jar, Legos, slips of paper and pencils.

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

TWISTER

This game has nothing to do with Legos. But it is geometric and colorful and fun for all ages!

__________________________________________________

PARTY FAVORS

I like party favors to be a fun reminder of the party. I like the gifts to be unique and useful. I usually shop for party favors alone, as I am sure the gifts my son would have chosen would have been along the lines of noisy and sticky. We may have been popular with the kids, but not so much with the parents. Our “goody bags” included Lego Frames, bubbles, fruit snacks, M&Ms, colorful pencils, Lego jewelry (for the girls) and small Lego sets (for the boys.) Thank you to www.lego.com and the sales and deals section of the shopping.

Lego Frames

I found some sturdy frames for under $2.50. I used Elmer’s GLUE-ALL to secure the bricks to the frames. Allow glue to set for a good 12 hours.

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

Lego Jewelry

This was my favorite part of the preparations. After studying a few websites that sell Lego jewelry, I decided that I didn’t want to glue anything, and I also didn’t have a small enough drill bit to drill holes. I scoured our tubs of Legos and found all the pieces that already had holes in them. Who knew that so many were jewelry-ready? I made bracelets using Legos and beads strung on heavy-duty elastic. I used pre-made necklaces to hang my Lego pendants.

 

Bracelets were packaged in clear plastic and given to the older girls at the party instead of a Lego toy.

 

_____________________________________________________

The party was a hit all around.. Just check out the happiest 8-year-old EVER!


Green and Speckled Frogs

Happy Monday! Today’s post is about birthdays and the best, most-moist cake recipe – and it’s made from A BOX!

Class Parties. When I was in school (or as my kids refer to it: back in the day) children brought a treat to class on their birthday. Cupcakes, jello, ice cream. A small, simple gesture to celebrate a special day.

As time has evolved, different schools and states have varying rules regarding celebrations to help regulate sugar intake, allergens, and of course academic disruption. So, from place to place, we have acted accordingly. (I must give a HUGE shout out to the Cabot Montessori school in Arkansas, who let Harry celebrate his 5th birthday by bringing the Little Rock Zoo to his school. Only Ms. Vicki would joyfully allow snakes in the classroom!)

Here in Puerto Rico,  celebrations are welcome during snack-time. Since the class spent last week focussed on frogs, I couldn’t resist these making these sweet cupcakes.

They were a hit! Especially the marshmallow eyes. And the green M&M speckles.

This recipe makes a cake so good, that frosting is optional. Make these extra-special cakes straight from a boxed mix.

Since Gluten Free Boxed Cake mix is a smaller mix, the amounts are different. These recipes make a wonderfully moist, no-fail cake!

SUPER Moist Cake (Gluten Free)

Betty Crocker Gluten Free Cake Mix (chocolate or vanilla)

follow the box ingredient directions, but also add:

1/2 cup of sour cream

1 small box of instant pudding mix (chocolate for the chocolate cake, vanilla for vanilla… or go a little crazy and add a subtle flavor if you like)

  • Combine ingredients with an electric mixer, 2-3 minutes
  •  To amplify the chocolate, go ahead and fold in 1/2 cup of chocolate chips
  • Pour into a greased baking pan (cupcakes, dish, bundt) Bake at 350 for 20 minutes (cupcakes) – 45 minutes (cake) This will vary – watch and test.
  • Allow cakes to cool.
  • Serve with fresh whipped cream, ice cream, a glaze or frosting.

SUPER Moist Cake (Gluten Full)

Cake Mix (chocolate or vanilla)

don’t follow the box directions

1/2 cup warm water

1/2 cup oil

4 eggs

1 cup sour cream

1 small box of instant pudding mix

  • Combine ingredients with an electric mixer, 2-3 minutes
  • To amplify the chocolate, go ahead and fold in 1 cup of chocolate chips
  • Pour into a greased baking pan (cupcakes, dish, bundt) Bake at 350 for 20 minutes (cupcakes) – 45 minutes (cake) This will vary – watch and test.
  • Allow cakes to cool.
  • Serve with fresh whipped cream, ice cream, a glaze or frosting.

ENJOY!


fast food fri: QUICHE

When I started writing this blog I had some big ideas that I would write on different topics on different days of the week. Then I realized that sometimes I wanted to share a funny story on the day I was supposed to share a recipe. Then I felt claustrophobic by my own rules. So I let it slide – but ironically, 2 of my most viewed and google-searched posts ever are the fast food fridays (Pizza and Chicken Nuggets.) So I am back to making an effort to share some of my simplest recipes and reviews of convenience foods on Fridays.

Today’s meal is in honor of family and friends who feel the pressure of finding a meat-free meal on Fridays during Lent. This meal is Gluten-free, grain-free,and depending on your fillings (broccoli, spinach, ham, bacon…..) it can be vegetarian.

Prior to going Gluten Free we did this with a crust (I used Pillsbury ready-made in the dairy section.) In an effort to keep making our regular favorites when we had to give up gluten, I just eliminated the pie crust. Perhaps it should be called a fritatta now? As little ones, my kids called it Egg Pie. Regardless of the name, this meal is very popular in our house – breakfast, lunch or dinner.

QUICHE

12 eggs

1 cup half and half

1 cup shredded cheese (cheddar, swiss, feta….)

Fillings of choice (broccoli, spinach, mushrooms, bacon, ham, ground beef….)

Seasonings –  salt/pepper/garlic powder

___________________________________________________

Spray a baking dish with non-stick spray.

Fill dish with fillings.

Beat eggs and half and half.

Pour egg mixture over the fillings.

Season.

Bake at 400 degrees for 45-60 minutes.

Allow the quiche to set for 15 minutes before slicing and serving.

Enjoy!

Tonight ours will be filled with fresh broccoli and served with a side salad. Easy and perfect on a Friday when I have a to-do list that will inevitably outlast the hours in this day.


Eight

I am not sure how it happened, but somehow, someone is letting my little boy turn eight years old on Sunday.

My baby.

 EIGHT!

This entire year has broken my heart. His teeth fell out, and before I even got a chance to enjoy that sweet, gummy smile, the one that I loved in his early months, BIG teeth started growing in. Those teeth that change their faces entirely. The ones that bring with them the belief that they know everything and parents know nothing.

And even though I have begged, and begged him to stay little, he is going to go ahead and have a birthday. So, with much resignation I will help him celebrate.

Enjoy the photo shoot that I worked on this week:

Yes. Eight is going to happen. But even when he is taller than I am (which I am predicting to happen sometime in 2014) I will ALWAYS think of him as this sweet, delicious, smiling little guy:


I Love You Betty

I LOVE Betty!

No, not Betty White, although I do love her.

I am talking about Betty Crocker.

And, actually Betty Crocker loves Betty White, they even made her a cake for her 90th.

But, the reason I am a fan of Betty Crocker and ultimately the parent company – General Mills – is how Gluten-Free-Friendly they are. Products are clearly marked. They are found in most grocery stores. And they allow us GF folks to keep eating familiar, favorite foods.

The Today Show had a pretty decent report today on the issues of both Celiac Disease and Gluten Intolerance. It completely left out those that follow GF due to wheat and gluten allergies, to alleviate inflammation, and those who cut out grains all together, BUT it is much better than previous coverage that Gluten Free is just a diet craze. If you want to see it: http://today.msnbc.msn.com/    The report was on today, February 17, 2012 at 8:43.

When anyone reports or writes about needing to follow a Gluten Free diet (in our case it was due to Celiac Disease – so it was a 100%, cold-turkey removal from our life) they rarely cover how overwhelming it is. My first few visits to specialty grocery stores had my head spinning and my bank account empty. Some of the worst experiences included

  • Buying very expensive items that my kids hated (bread! especially the bread!)
  • Looking through gluten-free cookbooks and realizing that I needed 7 different (and expensive) flours to make a muffin or a cupcake.
  • Going to the homes of our friends and family only to realize that we were all extremely uncomfortable when it came to preparing and eating food for me or my kids.

In stepped the General (Mills) and Betty with her Gluten free cake, cookie and brownie mixes, Gluten Free Bisquick, clearly marked fruit snacks…. not only could I find items that my kids were familiar with, they were in my regular grocery store, and most importantly, our family and friends could stock their homes with Chex cereals and  Yoplait yogurt, and easy mixes for cookies and pancakes. When you are a kid with Celiac Disease, playdates and class parties and sleepovers can be awkward – General Mills makes it easier.

While I am pretty content to have a baking pantry filled with almond, coconut, and rice flours, xanthan gum, and gluten-free oats, I would never expect others (especially non-GF eaters) to do the same. When I work on a recipe to share, I want it to be as simple and no-fail as possible. I turn to Betty Crocker mixes as the dry base for my baking projects.

Today I share my most often used and shared recipe that uses Gluten Free Bisquick.

SODA BREAD

When I use the full amount of sugar, it is more of a dense short-cake, perfect for berries and freshly whipped cream. Less sugar creates a nice bread or muffin that is similar to a moist scone or soda bread. No sugar at all and it is the perfect accompaniment to a roast dinner.

2 cups of GF Bisquick

zero – 1/2 cup sugar

2 eggs

1 cup gluten-free sour cream

  • Mix together until dough is sticky.
  • Place in greased muffin tin.
  • Bake at 350 for 20 minutes (or until slightly golden.)
  • Makes 10 muffins.

Valentine Turkey

February 14.  81 degrees outside. My house smelled like Thanksgiving.

I would have preferred the smell of expensive shampoo or hairspray. I was desperate for a haircut. Desperate as in I woke up and my hair resembled the grass creatures we have been growing on our balcony:

But mine is red. With a hundred or so unwelcome grey inhabitants. I guess I can just be thankful that Harry didn’t get ahold of my head. Here is his grass-guy with a Harry-scissor-hands mohawk.

Yikes. We can cross stylist off of his future career path.

So, why wasn’t I in the salon today? Because our (mostly male) Air Force Squadron had a Turkey-cook-off planned for tonight. Aren’t we wives so lucky? Oh, the romance.

It wasn’t even a night free from cooking and doing the dishes – as my sausage stuffing was requested. And a carrot cake.

Really?

Because this week I had only made 2 dozen of these:

And some of these:

And about 60 of these:

But if stuffing and carrot cake is what they wanted, then stuffing and carrot cake is what they would get.

Just when I was up to my elbows toasting bread, and cooking the sausage, and sauteing onions, I got a call.

A dreaded one. Not from the school nurse, but close enough.

“I forgot my lunch.”

Ugh.

One of my darlings needed her lovingly packed, gluten-free lunch, that she’d left on the kitchen counter. And I was called to the rescue.

My drive to the Army post included a few thoughts.

Cooking instead of pampering.

An extra hour of traffic  due to carelessness.

A turkey pot-luck instead of a romantic dinner.

It is safe to say that I was not exactly counting my blessings.

And then my drive brought me by the local prison.

The view begged the question: “how about spending Valentine’s Day here?” Nothing says romance like tying a heart-shaped balloon to some barbed wire.

And so, the forgotten lunch was my reminder.

If they can put up with my crazy hair for one more day, I will take the time to enjoy being loved and needed.

Happy to make copious amounts of rice krispie treats. Grateful for all the sticky hugs and handwritten cards.

And honestly, I throughly enjoyed a room-full of friends while I dined on my Valentine Turkey.

A glass of wine didn’t hurt the situation either.

Happy Valentine’s Day.


Taco Soup

Long before Jessica Seinfeld was sneaking Spinach into brownies I was making my secret veggie-filled taco soup.

My kids are actually good about eating their veggies – squash, zucchini, broccoli, cauliflower….. there is just one family member, who shall remain nameless, that isn’t a big fan. He’s the one that I need to convince. And when I say convince, I really mean sneak and lie to. Once I got the thumbs-up approval, I admitted to all the green stuff that was hidden within the broth.

So – if you have you ever loaded up on produce only to find them still in your crisper drawer a week later…. or you live with someone who calls for pizza at the mention of Brussel sprouts, then this is the soup for you.

Fill a pot with all of the fresh and frozen vegetables in the house, simmer, blend and serve under the familiar name of TACO. And best of all, this soup is gluten-free and depending on where you stop in the cooking process, this recipe can be vegetarian / vegan / grain-free / primal / dairy-free…. need I go on?

Ingredients:

3-5 lbs. of Fresh or frozen vegetables

2 cans of diced or crushed tomatoes

32 oz Broth – chicken, beef, or vegetable

1 lb of ground turkey or lean beef

2 packets of taco seasoning (I use McCormick)

2 cans of beans (kidney or black)

2 cups of frozen corn

Here is the simple how-to:

In a large pot boil the vegetables, broth and one seasoning packet. I threw in onions and fresh garlic for flavor.

Add the tomatoes. (I added some cilantro since I has some on hand – it gave it a great, fresh taste.

 

Simmer until all the vegetables are soft.

Puree vegetables and broth in a blender.

This thick base is delicious. It could be used as the start of tomato soup, stew, or eaten all on its own. Set this aside while the meat is browning.

Brown ground turkey or beef and add water and taco seasoning according to packet directions.

Combine vegetable base and meat in one pot.

Add corn and beans.

Warm together for 15-20 minutes.

Garnish with shredded cheese, sour cream and tortilla chops.

ENJOY!

Vegetarian: eliminate meat

Vegan: eliminate meat, cheese, sour cream

Dairy-free: eliminate cheese, sour cream

Grain-free: eliminate corn and tortilla chips

Primal: eliminate corn, beans, chips, sour cream, use minimal raw cheese


The Thursday After

It has been one of my bad weeks. No car wrecks or calls from the principal. Bad as in painful and exhausted. I wish I could predict these days and jot them down in my calendar, so that I was prepared. Unfortunately they come unannounced. When I try to explain how I feel I am at a loss for words. I wish there were more specific words for tired. I am familiar with the “new-mother-up-all-night” kind of tired, and the “I-just-ran-a-marathon” kind of tired, as well as the “partied-out-too-late-at-my-age” kind of tired as well as the “restless-for-hours-until-my-pilot-lands-and-comes-home” type of tired and probably the worst: “husband-is-deployed-for-months-worried-and-all-the-responsibility-is-on-me” kind of tired. But Lupus tired is a whole different ball game. It is where your limbs are made of lead and even with every once of will, you just can’t get up and even if you could you would then fall asleep in public places or doing important things, like maybe driving.

And then there’s the pain. The Dr asks my pain level on a scale of 1-10. What number would correlate with “I have considered amputation?” 

So here I am, noon on a Thursday, and I am just getting up and looking for breakfast. Being tired makes me want something carbish, (bagel, pretzels, crumbcake) but I know that won’t help. It makes me want a Coke, but my self-deprivation over the last year makes my deliciously sweet beverage now taste like carbonated lighter fluid. So here I am with a banana and a cup of tea. And here’s a funny story. One of my little darlings tidied the pantry and put all my teabags into one canister. So my bags of lovely british-strength tea are mixed up with some not-as-lovely decaf bags of tea. So, every morning is a crap shoot as to whether or not I’m even getting my one small, daily dose of caffeine. Like I said, it’s been a bad week.

I know that certain situations sometimes trigger my autoimmune system to get a little out on control, and let’s be honest, these last few weeks have been a combination of wonderful, hectic and full of germs. I could point to a number of things that might have led to this day, you see, today is the Thursday after.

The Thursday after the Superbowl. (yeah Giants!) But really “yeah me” for managing to get to 9:00 Mass, work my way through the grocery store, cook all afternoon and then keep my eyes open long enough to say goodbye to our guests just after the last exciting moments of the game. Big Whoop, who didn’t? But, this was  fairly exceptional considering Superbowl Sunday came after a 40th birthday celebration.

This is the Thursday after the first party of the year. I have been to many other 40th birthday bashes, but now it’s personal. All of us 1972 babies are turning the big 4 0 this year, and Saturday night was the first for my peers. And what did I learn? 2 glasses of wine and staying out past midnight makes me a lot like Cinderella. Now a late night out doesn’t usually do me in, but combine it with the fact that it followed a week of a sickly son.

We have reached the Thursday after surviving Dengue (rhymes with Bengay) Fever. Our little Harry was bitten by one of these creatures:

It’s just a shame that the mosquito that feasted on him contained a tropical disease. High fever, severe body aches, rash (we either skipped this phase, or missed seeing it,) nausea, swollen glands. It is a virus and it requires bed rest and lots of fluids. It also requires daily blood tests. So, it seemed somewhat conflicting that I had to drag my tired, achy little boy who was supposed to be resting to a daily doctor appointment that in all took about 3 hours to accomplish. And guess what else that involved? Me getting to sit amid the coughing, sneezing, shivering, sweating patients while I tried to drown Harry in fluids and bribe him to cooperate with the nurse trying to extract his blood. The only plus of this entire situation was that one can only pass Dengue on to another if they are a mosquito. So – I did not have to go crazy disinfecting and quarantining our apartment. I won’t bore you with medical information, but if you want to read more, especially if you visit anywhere tropical: http://www.emedicinehealth.com/dengue_fever/article_em.htm

And all the while I was playing nurse we had guests. It is the Thursday after 2 weeks of visitors. These guests were not our usual family and friends that we lovingly tour all around town, these were my husband’s boss, and the holders of the unit’s check book. My responsibilities were very limited, just dinners and discussions. The eating was delightful, the discussions were more painful. You see we are the “test rats” here, the first active duty squadron to make this all work in Puerto Rico. Now, a year in (yes, a whole year) we need to offer feedback about everything. How do you combine beautiful, tropical island in the same description as one of the most dangerous places on earth? I had meetings with all of our spouses, and the dominant feeling was that spouses and families should be taken out of the equation here. This is a hard thing to explain without coming across as whiny, especially when the view is of sunshine and turquoise waters.

And speaking of whining, this is the Thursday after my first School Board meeting. Let me re-phrase: My first Puerto Rican School Board meeting. My first School Board meeting as an upset parent. In 3 countries, 2 different states,and 12 different school between my 4 kids,  this is the first time that I have ever gone to a superintendent with complaints.  Through my constant contact with teachers, principals, superintendent and now the school board, I second guess myself every step of the way. Am I doing this as a mother? I know that my efforts probably won’t be seen before my kids leave here. Am I doing this as a leader among Air Force families? I do feel a responsibility toward those who come after me. Am I doing this for US Taxpayers? I know that there would be many angry citizens if they knew how this Department of Defense school was being run. I will save all the details for another post, but I know what is right and wrong, despite cultural differences. I also know that I am asking for an upcoming year of aggravation if I pursue this.

And finally, this is the Thursday after the youth soccer season. I feel guilty in expressing joy here. I will miss the wonderful coaching the kids had. I will really miss my social life on the sidelines. But I am SO happy to not fight 6PM traffic daily. And this coming Saturday I will not set any alarms. I have heard whispers of baseball and spring track coming from the back seats of the mini-van. I will cross that hurdle when we come to it. Just let me enjoy one or two Saturdays of beach time and some days of eating dinner before 7PM.

And so, I missed a portion of this Thursday behind closed eyes.  These are the days when I have to fight every urge not to dwell on what I couldn’t do, and appreciate what I did. Before school I hugged, I spiked hair, and I made lunches. When the kids come home I will help with homework and listen to their tales of the day. I will make something for them to eat and make sure they shower and brush their teeth. And then I will go to bed and look forward to the fact the tomorrow is Friday.


Pro-Breast

This week there are bandwagons and soap boxes turning the fight against breast cancer into a political debate. I am all for opinions and freedom of speech and I am really for donating money to causes you believe in. Those are some of the greatest aspects of being American, we get to speak, and decide and give at will.

So, for the record (if anyone is even keeping one) I am PRO-BREAST and the women behind them! I am for Democrat breasts and Republican ones. Rich ones, poor ones, and middle class ones. Young ones and old ones. Big ones, small ones, and sagging ones. Motherly breasts, sisterly breasts, and daughterly breasts.

And also (for the record) I am Pro – brain, colon, lung, ovary, cervix,blood, bone, liver, skin, prostate…. any part of the body that can be attacked by this devastating disease I am for. If there is hand cancer, I will run a 5K to support “saving the pinkies.” If it seems that I am simplifying the issue, I am. Bottom line, I believe that we need to spend money and time on education and prevention. We need to provide screenings, treatment and psychological support. We need to offer counseling and aid to families going through the struggle. We need to work hard and fast to find better treatments and cures.

The controversy all over the internet and news this week is in regards to the Susan G Komen foundation and their discontinued contributions to Planned Parenthood. While I have listened and read, there are a few aspects that I can’t seem to get past.

1) If so many people wanted their money to go to Planned Parenthood, why didn’t they donate directly to them? When you donate money to one organization, in hopes that they will then donate your money to another organization, you are just wasting a good portion of your donation money on the administrative costs of 2 charities.

2) I am just guessing here, but I am fairly confident that Susan G Komen will still continue to fight against Breast Cancer (fund breast exams and mammograms, educate, support, etc.) they will just do so through other venues. So it isn’t like they were all about breasts and people donated their money and then SGK switched their focus to Saving the Whales. And don’t get me wrong, I am not against whales.  They are great. I am just making a point that SGK is still an organization that will support ending breast cancer.

I am not going to argue about statistics, nor am I going to compare the salaries of each charity’s president. Instead I will say this:

Planned Parenthood saves lives. Even if you want to argue that performing abortions diminishes this, it is ignorant to discount the good that is being done. If you disagree with their policies, then don’t donate to them, that is your right. If you think they should be supported, then do so, that is also your right.

Susan G Komen also fights breast cancer. Any organization that can get 60,000 women out in the street celebrating the lives of survivors, honoring the lives of those who have passed and reminding us all to do self exams is a success. Even if those events didn’t raise 1 cent, they would still be worthwhile. I hate to think that upcoming races will be turned into political rallies or places of protest. The survivors deserve better than that.

So what does that mean for me?

If a local Temple is holding a bake sale to help a struggling cancer patient cover her medical bills, I am going to buy a cupcake (even if it isn’t Gluten-free) because I applaud their work. It does not mean that I am going to convert to Judaism.

If a hospital that doesn’t accept my health insurance hosts a half marathon to raise money for research, I will not be angry that they must be “anti-military” by not accepting tricare. I will run, and donate, and pray that their findings somehow impact us all.

And someday, if I am drowning in the nightmare of breast cancer and someone reaches out a helping hand, I am going to take hold of it. I WILL NOT CARE if that hand is attached to body that has a different faith, skin color, bank account, political affiliation or history than mine.

Let us all remember again what the fight is really about. It isn’t against each other. It isn’t right or left. Good or bad. We are ALL still fighting the same monster.

GO BREASTS


Follow

Get every new post delivered to your Inbox.

Join 94 other followers